A blooming cherry tree must be the image of paradise. Possibly in competition with the impending harvest of dark red, shiny berries!
Cherry Jam with thyme gives a fresh and sour taste that goes well with most cheeses. Just the right amount of sweetness that balances the mouth-watering taste of cherry with a light touch of thyme - perfect for a creamy, buttery cheese like a mature Brie or to bring out the nuttiness of a mild Swiss cheese.
Cherries and cheese go as well together as strawberries and ice cream. Classic with duck and fantastic with a blue cheese, aged goat cheese, brie and camembert. A wonderful addition to any cheese platter.
"Oh. Oh my. So good! Love this on toast in the morning, I dare you to find a more delicious option (I can save you some time, it's just not possible). Not sure if there are other flavors but I would bet they are just as good. Bon appetit !"
"My favorite combo is with a buttered English muffin. But it's just as good on a peanut butter sandwich or over Greek yogurt with some granola. Totally satisfied and would buy again."
Ingredients : Cherries (68%), raw cane sugar (27%), lemon, pectin, thyme
Nutrition declaration 100g: Energy 640 kJ/153 kcal; Fat 0.1 g (saturated fat 0 g); Carbohydrates 37 g (sugars 36 g); Protein 0.7g; Salt 0.01 g